July 3, 2020

Volume X, Number 185

FDA FSMA Food Defense Plan Requirements

The U.S. Food and Drug Administration’s (FDA) Food Safety Modernization Act (FSMA) is the most comprehensive reform measure created to prevent food-borne illness.  Enacted in 2011, FSMA includes massive legislative changes aimed to prevent food-borne diseases.  One of the FSMA foundational rules, Mitigation Strategies to Protect against Intentional Adulteration, requires non-exempt entities to develop the appropriate preventive measures by July 26, 2019, a date that is fast-approaching.  This webinar will cover key aspects of the rule, review strategies for ensuring compliance with major provisions of the rule, including preparation of a Food Defense Plan, and suggest measures to ensure your business is prepared for the July 26, 2019, deadline.

Topics Covered:

  • Introduction to FSMA;
  • Scope of rule and terminology;
  • Food Defense Plan considerations; 
  • Pitfalls and discussion on how to comply with the rule; and
  • Tools for compliance.
Event Location: 

Upcoming Legal Education Events

Tuesday, July 7, 2020
Wednesday, July 8, 2020
Wednesday, July 15, 2020
Wednesday, July 22, 2020