Representative Scott Peters (D-CA) recently introduced the Algae Agriculture Act of 2018 (H.R. 5373) to the House of Representatives. The bill, sponsored by Representatives Andy Biggs (R-AZ), Derek Kilmer (D-WA), and Darin LaHood (R-IL), would provide similar advantages to algae cultivators and harvesters as those that exist for traditional crop farmers under U.S. agricultural policy. These advantages include: updating the U.S. Department of Agriculture’s (USDA) National Institute of Food and Agriculture to include algae, which will provide funding for additional research into ways to utilize algae; making rural electric cooperatives eligible for Carbon Capture and Use (CUU) projects using algae; and providing crop disaster assistance for algae cultivation. “Algae can become a natural pathway to improve soil health on farms, manage water resources, nutrient run-off, and utilize carbon in a way that earns revenue and reduces climate change impacts,” stated Mark Allen, Vice President of Integrated Carbon Solutions at Accelergy Corporation and Vice Chair of Algae Biomass Organization’s (ABO) board of directors. “This bill is an important step toward making algae farming and other algae technologies an important part of American agriculture.”