Biotech, Food, Drug

The food we eat and the medicine we put into our bodies are highly regulated by a variety of government agencies. In the United States by the Food and Drug Administration (FDA) and the United States Department of Agriculture (USDA) regulate the processes by which food makes its way to the grocery store and medicine is approved for consumer use.  As the science grows more complex behind the pharmaceutical and food industry, interpretation of the regulations in place is becoming more nuanced.  Overseas, these industries are regulated by a variety of agencies; for example, the Minister of Agriculture in Canada, Centre for Food Safety in Hong Kong, and the Committee of Environmental, Public Health and Food Safety (EU), are among the many governing-bodies which regulate biotechnology, food, and drugs throughout the world.

The National Law Review is your free online resource to agency news, emerging topics in food and drug, and the latest in biotechnology updates. From nanotechnologies being used in research, to regulations of imported foods coming into the US from overseas or the development of medical devices and drugs, readers can find expert legal analysis of the developments in the industry, as well as reports on changes within the agencies that regulate these industries. The National Law Review also covers topics related to licensing, Food Safety and Inspection Services (FSIS), food and beverage regulation in the US and worldwide, nutrition labeling, and country of origin labeling guidelines.

With recent legislation being passed throughout the US in relation to marijuana use, both for recreational and medicinal purposes, readers will also find up-to-date information, litigation, and news coming from this area of interest as well. Regulations in California for labeling and proper sales of marijuana, to use in different states, or internationally, as well as rules for promoting and advertising marijuana are also covered on the site. Additionally, the development and changing landscape of tobacco use to include vaping, and how e-cigarettes and vaping are regulated, is also covered by NLR authors.

Readers who are interested in food safety, inspection, imports into the US, and regulations, these topics are covered regularly on The National Law Review as well. New legislation from the FDA, USDA, Department of Agriculture, and international bodies, are covered on the site. If you are looking for details on new nutrition-labeling regulations or health risks of consuming certain imported foods, you will find these topics, and many more, on The National Law Review.

For hourly updates on the latest news about biotech, food & drug, and cannabis laws, regulations, and legislation, be sure to follow our Cannabis Twitter feed, and sign up for complimentary e-news bulletins.

Custom text Title Sort descending Organization
Sep
29
2016
Fruit Labeling Accuracy Act of 2016 Would Prohibit Added Sugars Labeling for Naturally Tart Fruits Keller and Heckman LLP
Dec
21
2023
FSA Assesses Oyster Import Risks Keller and Heckman LLP
Nov
2
2017
FSANZ Determines Risk from Chemicals in Food Packaging is Low; No Additional Regulatory Measures Needed Keller and Heckman LLP
Jun
20
2016
FSANZ Publishes Reports on the Use of Nanotechnology in Food Additives and Packaging Bergeson & Campbell, P.C.
Feb
28
2020
FSANZ Releases 2019 Food Recall Statistics Keller and Heckman LLP
Jul
17
2014
FSIS (Food Safety and Inspection Service) Proposes New Recordkeeping Requirements for Ground Beef Processors/Retailers Morgan, Lewis & Bockius LLP
Dec
8
2022
FSIS and FDA Continue to Investigate Food-Borne Illnesses Keller and Heckman LLP
Dec
17
2018
FSIS Announces Move from Pulsed-Field Gel Electrophoresis to Whole Genome Sequencing for Analyzing Shiga Toxin-Producing E. coli (STEC) and Salmonella Isolates Keller and Heckman LLP
Oct
25
2022
FSIS Announces Proposed Framework to Reduce Salmonella Illness from Poultry Keller and Heckman LLP
Sep
30
2019
FSIS Constituent Update on Availability of Food Defense Resources and Upcoming FDA Webinar on the Updated Food Defense Plan Builder Keller and Heckman LLP
Apr
30
2024
FSIS Declares Salmonella an Adulterant in Chicken Products Keller and Heckman LLP
Jul
13
2016
FSIS Expands Availability of Food Safety Data Online Morgan, Lewis & Bockius LLP
Mar
3
2017
FSIS Extends Comment Period for Updated Nutrition Labeling Requirements Keller and Heckman LLP
Mar
14
2017
FSIS Increases Beef Import Inspection From Certain Countries: USDA’s Food Safety and Inspection Service Keller and Heckman LLP
Mar
11
2019
FSIS Issues Draft Guidance to Industry for Responding to Consumer Complaints Keller and Heckman LLP
Jul
10
2019
FSIS Issues Guideline on Labeling of “Kit” Products with Meat/Poultry Component Keller and Heckman LLP
Nov
14
2016
FSIS Issues Notice on Nutrition Facts Labeling Keller and Heckman LLP
Mar
17
2017
FSIS Issues Updated Guidance Concerning Beef and Veal Slaughter Best Practices Keller and Heckman LLP
Nov
22
2021
FSIS Posts After-Action Review for Pork Patty-Linked Lm Outbreak Keller and Heckman LLP
Aug
9
2017
FSIS Proposed Nutrition Labeling Rule Placed on Inactive List, Putting National Uniformity at Risk Morgan, Lewis & Bockius LLP
Apr
22
2019
FSIS Proposes Changes to Net Weight/Net Contents for Some Meat and Poultry Packages Keller and Heckman LLP
Mar
28
2023
FSIS Proposes New Rules Regarding U.S. Origin Claims Keller and Heckman LLP
Feb
24
2022
FSIS Proposes Pork Standards to Address Salmonella Keller and Heckman LLP
Sep
14
2020
FSIS Proposes to Expand Eligibility for Generic Label Approval and to Discontinue FSIS Evaluation of Voluntarily Submitted Labels That are Eligible for Generic Approval Keller and Heckman LLP
Jun
19
2020
FSIS Publishes Notice to Expand STEC Testing in Beef Products Keller and Heckman LLP
Jul
22
2019
FSIS Publishes Tips for Label Application Submissions Amidst Evaluation Backlogs Keller and Heckman LLP
Jan
17
2020
FSIS Publishes Updated Guidelines for “Non-GMO” Labeling Claims Keller and Heckman LLP
Jul
22
2022
FSIS Puts Cell-Cultured Meat Labeling Regulations On Hold Keller and Heckman LLP
Jun
23
2023
FSIS Receives Over 3K Comments on Voluntary “Product of USA” Claim Proposed Rule Keller and Heckman LLP
Aug
23
2021
FSIS Reflects on 25 Years of HACCP Keller and Heckman LLP
Dec
21
2017
FSIS Releases 2017 Food Safety Data Keller and Heckman LLP
Jan
11
2018
FSIS Releases Proposed Egg Products HACCP Rule Covington & Burling LLP
Jun
26
2023
FSIS Releases Updated Guidance for Controlling Lm in Retail Delis Keller and Heckman LLP
Sep
23
2021
FSIS Responds to Petitions on “Meat” Labeling Keller and Heckman LLP
Dec
14
2021
FSIS Retail Listeria monocytogenes (Lm) Pilot Project Update Keller and Heckman LLP
 

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